How to Make Hot Chocolate at Home: Easy and Delicious Recipe?
Ingredients:
- 2 cups of milk (or any milk alternative)
- 2 tablespoons of unsweetened cocoa powder
- 2 tablespoons of sugar (adjust to taste)
- 1/4 teaspoon of vanilla extract
- Pinch of salt
- Optional toppings: whipped cream, marshmallows, chocolate shavings
Instructions:
Heat the Milk:
- Pour 2 cups of milk into a small saucepan.
- Heat the milk over medium heat until it’s warm, but not boiling.
Mix Dry Ingredients:
- In a small bowl, combine 2 tablespoons of unsweetened cocoa powder and 2 tablespoons of sugar.
- Add a pinch of salt to enhance the flavors.
Combine Cocoa Mixture with Milk:
- Gradually whisk the cocoa mixture into the warm milk until fully dissolved.
- Continue to heat the mixture, stirring frequently, until it’s hot but not boiling.
Add Vanilla Extract:
- Stir in 1/4 teaspoon of vanilla extract for added flavor.
Serve:
- Pour the hot chocolate into mugs.
- Add your favorite toppings like whipped cream, marshmallows, or chocolate shavings.
Enjoy:
- Sit back, relax, and enjoy your homemade hot chocolate!
Tips:
- For a richer hot chocolate, you can substitute part of the milk with cream.
- For a dairy-free option, use almond milk, soy milk, or oat milk.
- Adjust the sweetness by adding more or less sugar according to your taste.
Watch the Video Tutorial:
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