Panakam (Sri Rama Navami Special Drink) Festival Special

 

Why Panakam?

Panakam is offered as prasadam to Lord Rama during Sri Rama Navami.
It’s cooling, energizing, and perfect for summer 🌞.

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📝 Ingredients

• Jaggery (Bellam) – 1 cup
• Water – 3 to 4 cups
• Dry ginger powder (Sonthi) – ½ tsp
• Black pepper powder – ¼ tsp
• Cardamom powder – ¼ tsp
• Lemon juice – 1 tbsp (optional)
• Tulsi leaves (optional, for offering)

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👨‍🍳 Preparation

1. Dissolve jaggery in water completely.
2. Strain to remove impurities.
3. Add ginger powder, pepper powder, and cardamom.
4. Mix well and add lemon juice if needed.
5. Offer to Lord Rama and serve chilled.

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🌟 Tips

• Use organic jaggery for best taste
• Keep it slightly spicy—pepper + ginger is key
• Serve cool for refreshing effect